Spicy food lovers will adore these thin springy strands of Hong Kong Noodles enveloped in a delicious XO chilli sauce sauteed with succulent seafood.
In this dish, you find a good mix of garlicky prawns and squids stir-fried with this packet of Fortune Hong Kong Style Noodles ( 鴻運港式面条 ) bought from NTUC Finest. A very easy and economical recipe that is great for week nights especially for busy executives and housewives who just want a quick meal.
The Samsui XO Sauce ( 三水XO酱 ) with conpoy and belachan from Soup Restaurant is a bit sweet so you can use less if preferred. You can buy the bottle of chilli paste from Soup Restaurant or local supermarkets. If you don’t like it spicy, just leave out the chilli and add more oyster sauce instead. Shall we start cooking this Tasty Hong Kong Fried Noodles with XO Seafood ( 香港XO海鲜炒面 )?
( Serves 2 )
Ingredients:
200g Hong Kong Noodles
8 Medium Prawns
4 Small Squids
1 sprig Spring Onion ( shredded )
1 Chilli ( shredded )
½ Onion ( sliced )
1 tbsp Minced Garlic
6 tbsp Samsui XO Sauce
2 tbsp Oyster Sauce
3 tbsp Extra Virgin Olive Oil for a healthier choice
Method:
In this dish, you find a good mix of garlicky prawns and squids stir-fried with this packet of Fortune Hong Kong Style Noodles ( 鴻運港式面条 ) bought from NTUC Finest. A very easy and economical recipe that is great for week nights especially for busy executives and housewives who just want a quick meal.
The Samsui XO Sauce ( 三水XO酱 ) with conpoy and belachan from Soup Restaurant is a bit sweet so you can use less if preferred. You can buy the bottle of chilli paste from Soup Restaurant or local supermarkets. If you don’t like it spicy, just leave out the chilli and add more oyster sauce instead. Shall we start cooking this Tasty Hong Kong Fried Noodles with XO Seafood ( 香港XO海鲜炒面 )?
( Serves 2 )
Ingredients:
200g Hong Kong Noodles
8 Medium Prawns
4 Small Squids
1 sprig Spring Onion ( shredded )
1 Chilli ( shredded )
½ Onion ( sliced )
1 tbsp Minced Garlic
6 tbsp Samsui XO Sauce
2 tbsp Oyster Sauce
3 tbsp Extra Virgin Olive Oil for a healthier choice
Method:
- Separate squid head from body. Cut off unwanted parts and remove skin. Slice and score the squids to make criss-cross patterns.
- Prepare prawns and set aside.
- Cook noodles according to instructions of package. Make sure you run in tap water after that to prevent noodles from sticking together, and also to stop the cooking process since we are going to fry them later.
- Heat oil and saute onions till fragrant. Add garlic, then prawns and xo sauce.
- Throw in noodles next. Add squid and oyster sauce, and stir fry till fragrant.
- Add spring onions and chillies, and mix well.
- Serve your Tasty Hong Kong Fried Seafood Noodles ( 香港XO海鲜炒面 ) with more XO sauce!
Your noodle looked so appealing and delicious. I love XO sauce.
ReplyDeleteWow how bad I will love to try this visually delicious dish.
ReplyDeleteFor a quick meal, this looks gourmet and scrumptious!!!
ReplyDeleteThese spaghetti look delicious!
ReplyDeleteKisses, Paola.
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This looks so yummy.
ReplyDeletewww.effortlesslady.co
Beautiful presentations, Shirley! Have a lovely day and weekend!
ReplyDeletei like to try!!! have a good day!!!!👌👌👌💚💚💚
ReplyDeleteI loooove squid and shrimps!!! This recipe seems so tasty!
ReplyDeleteAnd pretty easy to do as well! :D
xxx
S
https://s-fashion-avenue.blogspot.it
Wow, that looks really really really good!!!! Thanks for sharing! <3 - http://www.domesticgeekgirl.com
ReplyDeleteMmmmm ..... Looks so delicious !
ReplyDeleteThanks for the recipe.
Enjoy your weekend !
http://helenamybeauty.over-blog.com/2017/03/moi-et-le-citron-me-and-the-lemon.html
That sure looks good, Shirley~
ReplyDeleteHave a great weekend!
omomom so tasty!
ReplyDeleteI read on the first two words, spicy food indeed and I shurge to the happiness hunger level. Can I have some please??
ReplyDeleteOf course, my dear! Happy weekend!
Deletewow it looks really delicious:)
ReplyDeleteThis looks so darn delicious Shirley! I need to make this for my family some time! Tonight we're making beef noodles using extra instant noodles! I love my egg noodles though, they are my favorite type.
ReplyDeletethis looks so delish! and the shrimps are calling me! omg. yum! <3
ReplyDeletexoxo, rae
http://www.raellarina.net/
Looks so delicious!
ReplyDeleteGreat post dear!
ReplyDeletehttp://iameleine.blogspot.com/
I love noodles!
ReplyDelete-Kati
Such a beautiful dish, Shirley! Feel like digging in. Love the addition of squid and prawns.
ReplyDeleteWhat a tasty meal! You come up with some very creative recipes :)
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x
Oh wow this recipe looks super delicious
ReplyDeletexx
www.sakuranko.com
delicious!
ReplyDeleteLooking so yummy!
ReplyDeleteHave a nice week-end!
Gil Zetbase
Endlessly delicious and soooo yummy!!
ReplyDelete♘ www.sugarpopfashion.com ♘
so yummy :)
ReplyDeletewww.carmy1978.com
Times like these I wish I ate seafood. Another drool-worthy recipe Shirley!
ReplyDeleteSxx
www.daringcoco.com
Yummy dish, I must try it some time.
ReplyDeleteI love noodles and I love sea food, so I'm sure I would love this dish. You're such a great chef and your recipes are always inspiring.
ReplyDelete