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Share Food Features Award-Winning Bitter Gourd Chicken Dish!

share food features luxury haven bittergourd chicken recipes
Foodies, satisfy your hunger pangs with a delicious plate of tender Chicken Mid-Wings cooked with melt-in-the-mouth Bitter Gourds in a rich oyster sauce concoction, and served with a bowl of fragrant Jasmine rice. It's juicy, it's soft, and it's mouth-watering!

Followers of Luxury Haven would have seen and some probably already tried cooking our Award-Winning Healthy Bitter Gourd Chicken Dish, a Winner in the Tasty Healthy Recipes Contest organized by SingHealth. The two ingredients run and swirl together, amplifying each other's flavour is indeed a winning combination.

I am humbled to have #ShareFoodSG featuring this recipe and producing this awesome video! Let's hear what they have to say, "We got our hands on Shirley Tay's award winning recipe, Braised Bitter Gourd with Chicken 苦瓜焖鸡翼, and was amazed with the taste combination! The bittergourd were soft, yet crunchy, with a 'not so over-powering' bitterness which would have put us off. The enticing flavours of sesame oil, Chinese cooking wine, black sauce and oyster sauce complements the strong bold flavours of the bitter gourd which is infused into the tender chicken meat. Lovely." So, are you game enough to try? Let's cook it!

Over here at Luxury Haven, you can find 2 versions of this Mouth-Watering Bitter Gourd Chicken Dish. One with AMC Cookware with half the cooking time shortened, and the other using the conventional wok method cooking 1 whole chicken:

amc cookware tried and tested bittergourd chicken recipe

cooking healthy bitter gourd chicken recipe

Do try cooking this healthy dish and be a fan of Bitter Gourd aka Bitter Melon! Other bitter gourd recipes you may like:

sharefood chinese cooking healthy bitter gourd recipes
Special thanks to William and Pei Wen for the lovely production! Be sure to check out Share Food Singapore for their delicious treats!

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24 comments:

  1. I ever cooked bittergourd with chicken before but long time ago. Yours is amazing and tasty. Must give your award winning recipe a try one day.

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  2. So beautiful and flavorful!!! Looks delicious!

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  3. I never try this looks amazing to eat. Enjoy your weekend.

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  4. ''Served with a bowl of fragrant Jasmine rice'' - this dish sounds delicious!!

    aglassofice.com
    x

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  5. yes, I'm game to try it! I didn't try Chinese wine yet, but I bet that chicken cooked in it must be great. Spices are always good. Chicken is a neutral kind of meat so we can get creative with spices and that's always fun.

    My niece made me smile yesterday. She is almost two and she loves to eat chicken. Every time she sees a bird, whether a live one or an illustration, she says: "Yummy, yummy ko-ko!". ( In Croatian the world for chicken is kokosh, so she calls it ko-ko).

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  6. congrats on being featured.

    http://www.amysfashionblog.com/blog-home/

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  7. Congrats on your award winning recipe Shirley! I just had bitter gourd with chicken yesterday :)

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  8. Nice video and photos , thank you for sharing :-)

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  9. This typical Asian always and forever will drool over the food featured in your blog.

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  10. I've never tried something similar, but seems delicious! :)
    xxx
    S
    http://s-fashion-avenue.blogspot.it

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  11. I love chicken, this dish looks so delicious, Shirley :)

    xoxo
    www.bellezzefelici.blogspot.com

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  12. Congrats, Shirley! ^^
    This looks totally amazing. Coming from you, I know it's delicious!

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  13. I used to hate bitter gourd till I tried your recipe... now I began to love this vegetable...

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    Replies
    1. Thanks so much for trying this recipe too, & for being such an awesome supporter of Luxury Haven all these years! Hope you'll like the spicy bean paste version as well. xoxo

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  14. So magic food I don't know it... But you always are a surprise
    Kisses for you
    New post ❤

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  15. Yum! Yummy! I always like the way you present all your dishes. So creative and appetizing.

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  16. Awesome! great stuff! =) going to try it this weekend!

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    Replies
    1. Thanks for popping by & hope you'll like it as much!

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