Do you know how comedians like their eggs done? Funny side up, of course! Hahaha! Did you get it right? Errr..... let's try another one! What does a mixed-up hen lay? It's Scrambled Eggs!!
¼ Bitter gourd aka bitter melon
½ Chinese sausage
2 tsp Olive oil
Pinch of Salt
Dash of light Soy sauce
- Rinse bitter gourd and remove skin. Use a spoon to scrap out the insides of the melon. Slice thinly and marinate with pinch of salt for about 15 minutes.
- Remove skin from sausage (optional), and dice. Set aside.
- Heat oil and fry the melon till cooked, and add sausage. Stir fry till fragrant.
- Stir in eggs and add soy sauce. Scramble well. Timing depends when how runny you want your eggs to be.
30-Minute Meal: Healthy Bitter Gourd Egg-Drop Soup ( 苦瓜蛋花汤 )!