Shirley Tay Monday, May 21, 2012
Day 1 (continued):
Nobizib is a specialty restaurant featuring Karubi (marinated grilled beef ribs) in Seoul, Korea. A combination of the restaurant’s own special sauce, pure bronze gridiron, & oak tree charcoal creates a unique taste loved by visitors.
As you may already know, Korean cuisine offers a huge serving of appetizers. Over at this restaurant, we got 9 starters, with a bowl of porridge each. I love porridge, be in Thai, Chinese or Japanese. However, I don’t quite like the porridge in Korea as I found it too starchy, probably due to the type of rice they use.
Where To Shop & Eat In Seoul & check out the fashion district or go Outlet Shopping in Seoul!